Cindy’s Frosted Banana Bars

Cindy’s Frosted Banana Bars

Cindy's Frosted Banana Bars

Cindy’s Frosted Banana Bars

My friend Cindy shared this lovely recipe with me. My kids LOVE them. They will be so happy to come home from school today and be able to eat them. I used the same recipe to make cupcakes with the frosting on the inside. This way I can send them in the kids’ lunches.

(more…)

Caramel Banana Muffins

Caramel Banana Muffins

Caramel Banana Muffins

Caramel Banana Muffins

This is one of my go-to recipes whenever I have bananas that are at the overripe stage.   They are easy to make and freeze well after the icing has set.  I like to wrap them individually and then store them in a gallon size freezer bag.  When the kids pack their lunches, they just pull one out of the freezer.  They defrost by lunch time.  I love the glaze, so I usually double it when I make muffins.  You can double the recipe and bake it in a large jelly roll pan.  I have taken these lovely muffins to many gatherings and received rave reviews each time. I’ve even tried them with 1/2 wheat flour. Either way they are delicious! (more…)