Peanut Butter Layered Brownies
Oh these are sooooo good! They have become a favorite around our house. I like them even better the next day. The flavors blend together to make a mouth-watering treat! Try them and you will love them too!
Peanut Butter Layered Brownies
Author: Cooking up a Project
Recipe type: Dessert
Cuisine: Brownie
Ingredients
- 1 pkg. family size fudge brownie mix
- 1 ½ cups powdered sugar
- ½ cup butter, softened
- 3 tbsp creamy peanut butter
- 2 Tbsp cold milk
- 1 small pkg. instant vanilla pudding mix
- 1 can (16 oz) chocolate frosting
Instructions
- Prepare and bake brownies according to package directions. Allow to cool completely.
- Meanwhile, in a small bowl, beat the powdered sugar, butter, peanut butter, milk and pudding mix until smooth.
- Spread over brownies.
- Cover and refrigerate for 30 minutes.
- Frost with chocolate frosting.
Tips
- If you choose to use crunchy peanut butter, you will have to add more milk to make it m spread better.
- When spreading peanut butter mixture over brownies, don’t worry about getting brownie crumbs mixed in. The chocolate frosting will cover it all.
