Caramelized Apple and Onion Pork Chops

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Caramelized Apple and Onion Pork Chops

Caramelized Apple and Onion Pork Chops

Our family loves this recipe. The apples and onions create a wonderful flavor combination and help keep the chops nice and moist. I make this as a freezer meal as well. I buy pork loin when it goes on sale and have my butcher cut it into 3/4 inch chops for me. They do it for free and it makes my preparation easier.

Caramelized Apple and Onion Pork Chops

Caramelized Apple and Onion Pork Chops – The whole pan!

Caramelized Apple and Onion Pork Chops
 
Author: 
Recipe type: Main Dish
Cuisine: Pork
Prep time: 
Cook time: 
Total time: 
Ingredients
  • 4 – 6 Pork loin chops
  • Pepper to taste
  • 6 tbsp brown sugar
  • ½ tsp cinnamon
  • ½ tsp nutmeg
  • 6 tbsp unsalted butter - melted
  • 3 apples – cored and sliced about ¼ inch thick
  • 1 medium onion – sliced about ½ inch thick and separated into rings
Instructions
  1. Preheat oven to 350 degrees.
  2. Pepper chops and place in a 9x13 baking pan.
  3. Mix brown sugar, cinnamon, nutmeg, and butter in a large bowl; add apples and onions and toss to coat. Pour apple and onion mixture over chops.
  4. Bake for 35-40 minutes or until juices run clear (160 degrees).

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